Spanish Top Food

Troughtout 2012, Monocle take you around Spain to uncover the trends that are making the country tick and interview the poeple spearheading them. This part we highlight some of the best restaurants, bakeries and markets and pinpoint where to pick up local specialities.

Client: Monocle & Spanish Tourism Office

David Muñoz /
DiverXo
Madrid
Arzak
San Sebastian
El Celler de Can Roca
Girona
Pappabubble
Barcelona
Basque Culinary Center
San Sebastian
Tapas Route
Sevilla
Tragaluz
Barcelona
Albert Adria /
Tickets
Barcelona